Our Philosophy
We believe true value lies in authenticity.
From Japan’s rich culinary heritage to the hands of skilled artisans,
we bring products that carry meaning, not just function.
Our vision is to connect the world with genuine Japanese craftsmanship—
honestly, thoughtfully, and with lasting respect.
Our Story
“Ho‘okipa” means hospitality in Hawaiian—
a spirit of welcoming others with warmth, sincerity, and respect.
This philosophy shapes everything we do.
We connect producers and partners not just through trade,
but through relationships built on trust and shared values.
And M and Y are the initials of the founder’s name.
Who We Are
Based in Japan, MY Ho‘okipa works closely with carefully selected producers,
bringing premium sake, organic teas, and traditional foods to global markets.
We focus on quality, transparency, and long-term partnerships—
ensuring that every product we deliver reflects the integrity of its origin.
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Marin Rei
Marin is a master of hospitality. As soon as she started working, she started working in the tourism industry at a resort hotel overseas. She has demonstrated her talent without regret for her meticulous care and behaviour that Japanese people have long possessed. In the aviation industry, as a flight attendant for a European airline, she served customers with the “Omotenashi Spirit”. She has often received words of appreciation from customers through her company.
She is still young, but she is showing her talent in management.

Yuichi Sakamaki
Yuichi began his career as a government employee. However, his curiosity and desire to run his own business led him to the IT industry to gain experience. He then entered the life and non-life insurance industry, using his knowledge from his time as a civil servant to gain experience in both insurance agency and IT. He has also set up his own business overseas.
