We bring the excellent Japanese sake wherever you are.
We visit the brewery and learn that they are working on their products.
Then, we select the products with only high quality.
If you have something you need, please let us know. We will find it for you.
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| Category | Product | Detail | Image |
| Sake | Tenranzan : Daiginjo (720ml) | Percentage of Alcohol：16 degree Rice： Yamada Nishiki Rice-polishing rate ：50% A fragrant, gentle, smooth and well-balanced Daiginjo. Minimum order quantity: 5 cases (12 bottles/case) |
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| Sake | Kihachiro：Junmai Daiginjo (720ml) | Percentage of Alcohol：16 degree Rice： Omachi Rice-polishing rate ：50% This sake is made by polishing Omachi rice to a high degree and fermenting it at low temperatures for a long time. It is also pressed using traditional methods that require a lot of effort. It has a rich, well-balanced flavor with plenty of fruity ginjo aroma and a mellow, well-rounded taste. Minimum order quantity: 5 cases (12 bottles/case) |
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| Sake | Koshigoi : Daiginjo (720ml) | Taste : Light and Dry Percentage of Alcohol： More than 15degree, under 16degree Sake Meter Value： + 3.0 Acidity： 1.4 Amino Acidity：1.1 Rice(for sake making)： Yamada Nishiki Rice-polishing rate ：40% Minimum order quantity: 5 cases (12 bottles/case) |
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| Sake | Koshigoi : Ginjo Plum Wine | Percentage of Alcohol：More than 11degree, under 12degree Minimum order quantity: 5 cases (12 bottles/case) |
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| Sake | Katsushika : Daiginjo (720ml) | Alcohol content: 16% Rice: Yamada Nishiki Polishing ratio: 40% Nihonshu meter value: +3 Acidity: 1.4 Volume: 720ml Minimum order quantity: 5 cases (12 bottles/case) |
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| Sake | Koshigoi : Junmai Daiginjo(720ml) | Taste: Light and Dry Percentage of Alcohol： More than 15degree, under 16degree Sake Meter Value： +2.6 Acidity： 1.3 Amino Acidity ：1.5 Rice(for sake making)：Yamada Nishiki Rice-polishing rate： 50% Minimum order quantity: 5 cases (12 bottles/case) |
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| Sake | Koshigoi : Yuzu Wine | Percentage of Alcohol：More than 7degree, under 8degree Minimum order quantity: 5 cases (12 bottles/case) |
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| Sake | Katsushika Daiginjo (1800ml) | Alcohol content: 16% Rice: Yamada Nishiki Polishing ratio: 40% Nihonshu meter value: +3 Acidity: 1.4 Minimum order: 5 cases (6 bottles/case) |
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| Sake | Yamashiroya Special | Yamashiroya 1st-class is a representative sake from the Yamashiroya regular series, meaning "first-class." Experience a world of contradictions where softness and sharpness coexist. It has an exquisite balance, and runs freely in your mouth, rushing to harmonize with the food. Volume: 720ml Alcohol content: 15% Rice polishing ratio: 50% Rice: Ipponjime Minimum Order : 5 case ( 12 bottles / case) |
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| Sake | Yamashiroya 1st class | Yamashiroya 1st-class is a representative piece of the Yamashiroya regular series, meaning "first-class." You can experience a world full of contradictions where softness and sharpness coexist. It has an exquisite balance, and runs freely in your mouth, striving to harmonize with the food. Percentage of Alcohol：15% Rice-polishing rate：50% Rice : Ipponjime Amount : 720ml Minimum Order : 5 case ( 12 bottles / case) |
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| Sake | Koshi no tsuru : Daiginjo | The highest quality Daiginjo sake representing the Koshi-no-Tsuru brand. Alcohol content: 17%. Rice polishing ratio: 38%. Sake meter value: +4. Minimum Order : 5 case ( 6 bottles / case) |
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| Sake | Koshi no tsuru : Junmai Daiginjo nakatori | Alcohol content: 16% Rice polishing ratio: 50% Sake meter value: +2 Minimum Order : 5 case ( 12 bottles / case) |
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| Sake | Koshi no tsuru : Premium Junmai ginjo | Elegant flavor, deep taste, and a gorgeous aroma reminiscent of Muscat. A firm, crisp aftertaste of Nakatori. Alcohol content: 16%. Rice polishing ratio: 50%. Sake meter value: +4. Minimum Order : 5 case ( 12 bottles / case) |
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